Top 10 most popular Japanese food
Sushi is sure to be identified as part of Japanese culture. They are pieces of rice mixed with vinegar, sugar, salt and a variety of ingredients: nori (or seaweed, it appears in mostly every type of sushi and sashimi), fishes, vegetables, eggs, and so on. Hence, you can literally try as many different sushi and sashimi as you like. Sushi uses cooked ingredients, while Sashimi uses raw. With fresh, raw seafood such as salmon, salmon eggs, squid, etc. sashimi brings an extraordinary and unforgettable experience for those who try it for the first time. Generally they are served with soy sauce or wasabi and slices of radish on the side.