Does it sound weird making a bread pudding? No, definitely not, that is how Turkish people make their amazingly savoury delicacy – Turkish Bread Pudding. Isn’t it amazing while from numerous delicious ingredients people from many different parts of the world make their own tasty dishes creating their own interesting cuisines? The most delightful dishes served with Turkish Breads

Turkish Bread Pudding

Does it sound weird making a bread pudding? No, definitely not, that is how Turkish people make their amazingly savoury delicacy – Turkish Bread Pudding. Isn’t it amazing while from numerous delicious ingredients people from many different parts of the world make their own tasty dishes creating their own interesting cuisines?

Okay, now let’s get back to the Turkish Bread Pudding! Of course, a pudding has all of its sweet flavors inside, so does the Turkish bread pudding. It has its own distinctive taste created from a pinch of cinnamon powder and sugar powder.

All you need to make this pudding is a Turkish baguette mixed with these powders inside a casserole dish. Then bake the dish for several minutes until it gets brown. Take the casserole out and enjoy your dessert after meal.

The most delightful dishes served with Turkish Breads

Turkish Easy Stuffing

Turkish people make this simple stuffing when the whole family gather together siting, eating and talking. This giant dish can be served for a lot of people. You do not need to keep the whole bread when cooking this delightful stuffing. You tear the bread off, toast it for several minute in an oven. And then take it out, mix it in a casserole dish with some slices of mushrooms and fresh herbs to bring more aromatic flavors to the dish. In addition, you can add some onions and butter, as well.

In addition, chicken or beef stock can be added to the platter to highlight all of these flavors of the stuffing. This is a perfect dish for dinner after a long tiring day at work.

The most delightful dishes served with Turkish Breads

Turkish Artichoke Dip Stuffed Bread

Artichoke is always listed as one of the healthiest ingredients for human daily meals.

But even if you are not really a fan of artichoke, you find it quite difficult to eat, this dish can still satisfy your appetite, trust me. Let me show you how amazing this Turkish Artichoke Dip Stuffed Bread is, then maybe you would like to try it, at least once.

Artichoke dip is served with a crunchy loaf of Turkish baguette. The dip contains a lot of flavorful ingredients from many different types of cheese such as creamy cheese or parmesan to fresh herbs and torn well-marinated meat.

The mixture of all these types of tasty cheese could bring a creamy and silk texture to the bread when it comes out of the oven with an appealing aroma none could deny to try.

Just give this amazing Turkish stuffing a try, you might be no longer an artichoke-hater.

The most delightful dishes served with Turkish Breads

Lahmacun – Turkish Flatbread

This Lahmacun or Turkish pizza, which is topped with a delightful well-marinated minced meat, could blow you mind due to its numerous amazingly aromatic flavors.

The dish is made based on the method of making a pizza. Instead of using a pizza dough, Turkish people come up with the idea of using a Turkish flatbread. It is also the reason why the dish comes with that name. It is quite easy to make this dish. All you need is seasoning the minced meat well with spices. Then spread it on a big flatbread. Top it with some small pieces of tomatoes and onions. Do not forgot to add to tomato sauce or any types of cheese as you like to bring a creamy texture to the dish. Leave the platter in an oven for approximately an hour until it gets cooked. Top some extra cheese if you want and enjoy the result.

This Lahmacun is a perfect choice for a cold winter day when you get lazy going outside and just want to taste something creamy and cheesy at home.

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